Forbidden rice (back or Venere)

⚫  Brown and wild rice is rich in antioxidants and with anti-inflammatory properties; for this reason, it was considered a youth source in Ancient China, reserving its consumption for the Imperial family, being forbidden for the rest of the population; that is why it is known as forbidden rice.

⚫    It is currently produced in Italy, so it is also called as Venere black rice.

                                                                                    

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